Grey Poupon Savory Honey Mustard
November 12, 2007 – 10:20 am
Few things have as wonderful and rich a history as mustard, but honey is definitely one of them. Dating back over 10,000 years, honey was actually used to pay taxes during the Roman Empire. It seems only natural that honey and mustard finally came together.
With the introduction of Grey Poupon Savory Honey Mustard, you can truly have your own little taste of heaven. One bite and you will see how perfectly the name Savory Honey suits it. The sweet, flowery flavor of the clover honey is the perfect accent adding just the right touch of sweetness without overpowering the zest of the mustard. It is perfect as a vegetable dip, a salad dressing and especially on sandwiches, but honestly, it is so good you’ll want to eat it plain!
The perfect blend of two age-old favorites, Grey Poupon Savory Honey Mustard is definitely a winning combination.
One Response to “Grey Poupon Savory Honey Mustard”
A website about mustard - I like that! We’re big mustard eater/users. I cook with plain Dijon mustard all the time and use the onnes with basil, tomato, thyme, honey, garlic, etc. in salad dressings and sandwiches. The one we can’t get here (in France) is plain old ‘yellow’
By Katie on Nov 13, 2007